crockpot ground beef tacos

Thaw out overnight in the refrigerator, then reheat to serve. Welcome to The Lazy Slow Cooker. In a crockpot, add the cooked ground beef, drained pinto beans, drained corn, and the can of Rotel tomatoes and taco seasoning. And talk about having many uses! I made this today since my stove isnt working. Top with tomato sauce, salsa and 1/2 cup water. You can even reheat taco meat in the crock pot if you have leftovers. Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Im on weight watchers now and I need to be able to portion control. Too greasy. This one is fantastic. Serve with tortillas (heres my homemade tortilla recipe if you want to give it a try), shredded lettuce, shredded cheese, homemade sour cream, and a side of refried beans. Stir in taco seasoning spices, diced green chiles and tomato paste. You can also add rice to your tacos. It can with some slight adjustments. Yuck! Course: Main Course. LOVE!!! Place the ground beef in the crock pot, and use a wooden spoon or spatula to break it up into smaller pieces. Make it healthier- Use chicken or turkey ground beef, less cheese, more veggies. Yes. 4. That's it! In a heavy bottomed skillet, over medium-high heat, heat 2 tablespoons of olive oil, add the beef in a single layer. Put your crock pot to work with this Slow Cooker Hamburger Goulash! Water the straw with a sprinkler, like you would your normal garden. In a separate bowl, mix together the cornbread muffin mix according to the package instructions. Like say 3-4 to feed a crowd? Brown, breaking into smaller pieces as it cooks, for another 4-5 minutes, or until no longer pink. Cook on low for 8 hours or high for 5 hours. Curious if I could use the same method to turn frozen ground beef into spaghetti sauce. Heat 2 tablespoons of the oil in a medium saucepan over medium heat. Read More. He showed us his harvest, it was amazing. Your email address will not be published. It is even more if you have 8 kids like I do. This is a nice change from ground beef if you want to try something different some weeks. We respect your privacy. Cover and Cook on LOW for 7 to 8 hours, or on HIGH 4 to 5 hours. The potatoes grow on top of the ground. If making the homemade taco seasoning, mix the 3 spice together and add! I recommend a 6 quart or larger slow cooker for even cooking. Then lay the eye of the potato on top of the ground. 1/2 teaspoon black pepper. Transform your kitchen into a farm style kitchen no matter where you live with my Heritage Cooking Handbook! 1. You, my dear, are RUDE! The liquid from the tomatoes and chilis does the trick. So glad the blog has been helpful for you! Rice Serve it with Mexican rice, cilantro-lime rice, plain white rice, or brown rice. The Salty Marshmallow participates in Target's affiliate advertising program. Spoon the beef out of the crock pot using a slotted spoon then use for tacos, burritos, salads, nachos, and more! Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. Can I use Ground Turkey in place of Ground Beef/Steak? Required fields are marked *. No browning step required and no tomatoes or ketchup needed. (I always add rice to my regular tacos). Ground beef has to be cooked before it is added to the rest of your taco meat ingredients. Just be careful NOT to add anything with too much moisture. Add all ingredients to a 4 to 6 quart slow cooker. Could i do water or beef broth in place of the canned tomatoes ? Directions. She started The Cookie Rookie as a way to document her journey to learn how to cook, one recipe at a time! Pour the salsa on top and sprinkle with the taco seasoning mix. Place your roast in the crock pot. I will intentionally double the batch that I am making so that we can have leftovers for the upcoming meat. Put your raw (thawed) ground beef in the crock pot and break it up with a wooden spoon. These Crock Pot BBQ Meatballs make a huge batch and are always a hit! Instructions. Fabulous taste & texture, rivals a commercial fast food restaurants offerings. I usually come home to make it on my lunch hour. What size crockpot to use? We love to serve tacos for parties and using the crockpot makes it so easy. Its a lot of meat. Everyone in my family loved it plus it was super simple Only thing I changed a tad was I only had tomato paste and diced tomatoes on hand with McCormicks Taco Seasoning added a tablespoon of brown sugar due to my younger children not liking spicey food but it was just right. Toss it in a taco shell and dinner is served. (via The Cooking Bride) Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! Ours starts this week, so Im definitely getting back into easy weeknight meal mode! (Update: check out my finished kitchen remodel!). Your email address will not be published. So fill that crock to its limit and save the leftovers, or make only what you need. Add the cooked ground beef and onion mixture and top with taco seasoning. Who doesn't love free stuff? Tacos are just the beginning! BUT, there are two main reasons why I love to cook my taco meat in the slow cooker. The fact that she chose not to answe you at all is the kindest response she could have given. Everyone is much happier with a delicious home cooked meal anyway. Recipe Instructions In a 5-quart slow-cooker, combine chuck roast, onion, garlic, lime juice, chili powder, cumin, Cook 4 hours, covered, stirring occasionally. Keep adding straw to keep the potato eyes covered ( a minimum of a 4 layer of straw is what you need). Instructions: Place all ingredients in a slow cooker. Im not stuck in the kitchen and the slow cooker does all the work. Pour the salsa on top and sprinkle with the taco seasoning mix. Bread Like corn tortillas, flour tortillas, hard taco shells, pita bread, hamburger buns, hoagie rolls, etc. Just a couple hours watch it so it doesnt burn. Simply add all of the ingredients to the slow cooker, stir and walk away. . My name is Susan (yep - I am Lazy Susan!) Enter your best email for instant access! Tacos are my familys favorite meal. You will love how tender and delicious this taco meat turns out. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Recipe developer. Can this be made with diced tomatoes instead of sauce? crock pot beef tacos. This is an optional step. Sure! As a bonus perk, this recipe sizes up and down to fit your exact needs. TWO: Add taco seasoning and salsa. Ah heck who am I kidding. It is so simple and easy. Add your favorite toppings and guacamole on the side and your family will love you! Good luck! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); When you cook ground beef in the slow cooker, does it still turn a nice brown color? Have a question? I wanted to make this while Im at work tomorrow. Beans Refried beans or black beans are great choices. Finally made something worth wild. It is now my go to recipe for taco meat. Have you tried this Slow cooker Beef Tacos recipe? Its what a real slow cooker recipe should be just dump it all in and turn it on! Want to use it in a meal plan? Ask me how I know lol. Top with onions and tomato paste. I would like to try again and see if it would work! Next time Ill make the full recipe, but will plan to freeze half for a future meal! Seasonings? Once ground beef is fully cooked, place in a bowl and cool in the refrigerator. These incredibly easy Slow Cooker Lentil and Brown Rice Tacos will completely change your weekly taco night. Use leftovers as a topping- On flatbread, salads or nachos. Is it tough to find a more crowd-pleasing food than tacos! I was so skeptical about putting ground meat in the crock pot, but had a brick of frozen beef and was tired and did not want to mess around. Cook Time 3 hrs. Cant wait to make it again! Cover and cook on LOW for 4 to 6 hours, stirring and breaking up the hamburger meat every 30 minutes. Instructions. This recipe is so easy and everyone loves it! How to remove excess grease- Shouldnt have to if lean meat is used, pour in container and dispose in trash. Do you add any water to the meat when cooking in the crockpot? Mix the ingredients for the taco seasoning in a small bowl. The wind caught the straw on fire and we still had the best crop of potatoes ever! The slow cooker keeps things simple: No draining, browning, or standing over a stove required here. Add all ingredients to a Crock-Pot. An uncommon but healthy choice would be quinoa. Pour the cornbread muffin mix on top of the beef and bean mixture in the crockpot. Ive seen some recipes that call for 1/4 cup per pound of meat. Add in the taco seasoning and salsa and mix together. Plus, being able to throw this together quickly and easily really helps to avoid the temptation of getting take out. After that time, switch to warm (or let your automatic slow cooker switch for you) until ready to serve. Press with spatula or wooden spoon to break up any large chunks of beef. Chili con Carne Casseroles et claviers. And I love that you can just throw extras in the freezer! Look yummy! Definitely going to try another one of your recipes for sure. Hi, i have no diced tomatoes on hand. Did this with gr chuck. Mix the beef, soup, water, tomatoes and tortillas in 3 1/2 to 5 quart slow Cooker. Easy slow cooker taco meat recipe, homemade with simple ingredients. Mine is generally finished in about 2 hours. I made this on the stove top and it was fantastic! I always make 4-5 lbs & have done this several times with this recipe. Spray 5-quart slow cooker with cooking spray. Lean, I used 90/10 so that it's not too greasy. Add minced garlic and cook another minute. (psst! This needs to happen for our next Taco Tuesday! Please read my disclosure policy. 1. Place all ingredients in a slow-cooker set on HIGH heat. Use it in a wrap Create a Mexican beef wrap and add lettuce, tomato slices, and rice if you like. Add the ground meat to the seasoned liquid. Not only does your slow cooker make family dinner time a breeze but it is also great for parties or large crowds. Use a large spoon to break up the meat and mix until combined. You can totally freeze this for later if you wish. Help! Cook ground beef in 2 batches. It doesnt reach the required heat quickly enough to kill bacteria. We recommend scooping out the taco meat with a slotted spoon so that any melted fat or excess salsa juice can be discarded before reusing the slow cooker. You can check out all the details here: https://thelazyslowcooker.com/lazy-browned-ground-beef/ They are awesome and you can find some that are very affordable. Calories, carbs, fat, protein, fiber, cholesterol, and more for Crockpot Ground Beef Tacos. Loved it and so did the family. Best Slow-Cooker Beef Tacos Recipe - Delish . I had an old-timer back east, tell me he planted his potatoes that way, and just added hay to it as needed. Break the meat up and stir it in. This is how I keep our grocery budget reasonable. If youve read my bean canning tutorial, then you know how much I struggle with the whole concept of defrosting. Use a wooden spoon to combine the best you can. Mix it all in your slow cooker and let it go!. It is the only recipe I make that does that, so I have no reason to believe its my slow cooker. Step Two: In a small bowl, make the honey lime mixture by mixing the fajita seasoning, lime juice, honey, chicken stock, garlic, and paprika then pour it over the chicken. Stir, cover, and cook on LOW for 6-8 hours, or HIGH for 3 hours. Thanks so much! Pour the salsa on top and sprinkle with the taco seasoning mix. Will make this again. 5. Crunchy or soft, flour or corn; whether it is ground beef tacos, taco dip, or walking tacos, folks LOVE the combo of meat, veggies, and tortillas. Your email address will not be published. add taco seasoning, water, tomato paste and garlic salt to slow cooker vessel and stir. Save my name, email, and website in this browser for the next time I comment. *If you're able to, stir the meat every few hours, draining off any liquid into a heat-proof container. Crock Pot Tacos Shredded Beef - Mom's Cravings . Hi I have 80/20 ground beef but the weight is 1.77 its almost 2 pounds can i still use the same measurements in the recipe for 2 pounds Would you do 3 cups of water too. Add ground beef to the onions and saute for 2-3 minutes more. I'd like to receive the free email course. When you need a BIG batch of seasoned ground beef, this 3-ingredient Crock Pot Taco Meat recipe is your roadmap to an effortless Mexican meal. Stir to combine. You cant go wrong with thisslow cooker recipe. How to make Taco Soup in the Crock Pot. Can you put raw ground beef in a slow cooker? You can freeze this recipe for up to 3 months, so its a great. Excellent recipe. We do crock pot taco meat all the time it also works well with lean pork and skinless boneless chicken thighs. Subscribe & receive my most popular recipes compiled into an easy ebook format! This was soo good and my house smelled wonderful. Make-your-own tacos are an easy way to keep everyone at your meal table happy. Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor. Tried it again with gr sirloin and it was perfect. I served it to a crowd of 6 and my family of 4 ate it 2 more times after that! Add orange juice For a subtle citrus flavor. Thank you, I was curious if it worked well with chicken. How to make Taco Meat in the Crock Pot. I use chuck. I will make this again. Let us know if you've tried this recipe and how it was! When the meat is finished cooking, drain any liquid from the crockpot and break up the beef as desired with a fork. Making the meat. Use a large spoon to break up the meat and mix until combined. Break up beef; place on bottom and up sides of slow cooker. This Crockpot Taco Meat Recipe makes the best taco meat packed with flavor. 3. Crock-Pot Express Soup, Stew And Chili Recipes, 3 Ingredients Or Less Crock-Pot Express Recipes, 5 Ingredients Or Less Crock-Pot Express Recipes, 10 Ingredients Or Less Crock-Pot Express Recipes, Click here for MORE of our Weight Watchers Recipes. Begin by selecting the saute function on your Instant Pot. I love your writing style. Subscribe to have posts delivered straight to your inbox!! Let the excess fat drain from the beef for 10 minutes then transfer the beef to a covered container and refrigerate.